Raw Cacao Fudge

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Raw Cacao Fudge

Ingredients

• 1 cup raw cacao powder (or nibs, ground in a coffee mill) 
• 1/2  cup unrefined coconut oil 
• 1/2 cup agave nectar 
• 1/4 cup unsweetened shredded coconut 
• 1 teaspoon vanilla

Instructions

1. Combine all of the ingredients in a medium bowl and mix thoroughly until smooth. 
2. Roll into 8 balls or press into a baking pan and refrigerate for 2 hours. 
3. Or spoon into cups and eat at room temperature for a rich mousse.

https://www.ntlrx.com/cleanse-recipes-blog/raw-cacao-fudge

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